Jimmy Kelly is a Certified Restaurant Broker who brings both passion and expertise to the restaurant real estate sector. Jimmy began working in the restaurant industry in college where he discovered his love for both operations and location expansion. With years of hands-on experience, Jimmy has honed a successful and proven methodology to help buyers search, locate, qualify, and acquire top-quality properties.

Jimmy enjoys working alongside restaurant owners and is always canvasing cultivating relationships with prospective buyers either looking to become new restaurateurs or assisting more experienced operators to further grow. He is a license real estate broker in the states of Alabama, Georgia and Florida and has undergone testing and certification to earn the designation, Certified Restaurant Broker.